KAJIAN BAHAN BAKU DAN KONSENTRASI PUPUK ORGANIK CAIR TERHADAP PERTUMBUHAN DAN HASIL KACANG PANJANG (Vigna sinensis L.) PADA BUDIDAYA HIDROPONIK SISTEM DRIP

ACHMAD, FATCHUL AZIEZ and Daryanti, - and Sapto Priyadi, - and Siti Mahardhika, Sari KAJIAN BAHAN BAKU DAN KONSENTRASI PUPUK ORGANIK CAIR TERHADAP PERTUMBUHAN DAN HASIL KACANG PANJANG (Vigna sinensis L.) PADA BUDIDAYA HIDROPONIK SISTEM DRIP. jurnal ilmiah hijau pertanian.

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Abstract

ABSTRAK Penelitian ini bertujuan untuk mengkaji bahan baku dan konsentrasi pupuk organik cair terhadap pertumbuhan dan hasil tanaman kacang panjang pada budidaya hidroponik sistem tetes. Penelitian ini dilaksanakan di Desa Mayang, Kecamatan Gatak, Kabupaten Sukoharjo pada bulan April sampai Mei 2024 dengan Rancangan Acak Kelompok (RAK) Faktorial ,dengan 2 faktor yaitu bahan baku pupuk organik cair dan konsentrasi pemberian POC. Faktor pertama yaitu bahan baku pupuk organik cair terdiri dari 3 taraf batang pisang, jerami, alang-alang. Faktor kedua adalah konsentrasi pupuk organik cair terdiri dari 4 taraf: 1,5%, 2%, 2,5%, 3%. Hasil penelitian menunjukkan bahwa tidak berbeda nyata pada parameter pertumbuhan meliputi tinggi tanaman, hari berbunga, berat brangkasan segar dan berat brangkasan kering, maupun parameter hasil meliputi bahan jumlah polong, panjang polong dan berat polong. Berat per polong terbaik adalah interaksi bahan baku alang-alang dengan konsentrasi 2% (P3K2) sebesar 85,66 gram. Kata Kunci : Budidaya Hidroponik Sistem Tetes, kacang Panjang, pupuk Organik Cair ABSTRACT This study aims to examine the raw materials and concentration of liquid organic fertilizer on the growth and yield of long bean plants in drip system hydroponic cultivation. This research was conducted in Mayang Village, Gatak District, Sukoharjo Regency from April to May 2024 with a Randomized Group Design (RAK) factorial with 2 factors, namely raw materials for liquid organic fertilizer and the concentration of POC application. The first factor is the raw material of liquid organic fertilizer consisting of 3 levels of banana stems, straw, reeds. The second factor is the concentration of liquid organic fertilizer consisting of 4 levels: 1,5%, 2%, 2,5%, 3%. The results showed that there were no significant differences in growth parameters including plant height, flowering days, fresh stalk weight and dry stalk weight, as well as yield parameters including number of pods, pod length and pod weight. The best weight per pod was the interaction of alang-alang raw materials with a concentration of 2% (P3K2) at 85.66 grams. Keywords: Drip System Hydroponic Farming, Long bean, Liquid Organic fertilizer

Item Type: Article
Subjects: S Agriculture > S Agriculture (General)
Divisions: Fakultas Pertanian > Agroteknologi
Depositing User: Ikawati Hadi Utami A.Md
Date Deposited: 12 Nov 2025 08:03
Last Modified: 12 Nov 2025 08:03
URI: http://repository.utp.ac.id/id/eprint/2232

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